That’s right! I plan to stuff your face – with stuff about local restaurants and favorite dishes.
I’ve been to The Pelican Restaurant, and I love the atmosphere there. I’ve had the Zucchini Crab Cake and I crave those flavors. I can’t wait to go back and stuff my face with that. One of my goals here is to bring us inside and behind the scenes. They offer cooking classes with the Owner and Head Chef, Bill Fisher.
The Annata Wine Bar was recommended to me, and one of my missions is to see if I want to send you there. I plan to get together with some of my friends and check this place out. Maybe they can suggest what to eat here – instead of the same stuff you get from me!
I also plan to keep us updated on any news that we should know about.
And please get ready to stuff you face with my recommendations of the local restaurants you should know about!
Local Cravings 